I love to see what you’re making! When you need a quick and easy meal, add these hearty sandwiches … I love and miss my babies, but THIS age…Oh! Rate this Recipe. A classic sandwich that’s super easy to make. Love that they are so quick and saucy! To serve, slice buns, butter each side and broil until golden brown. It’s always nice to hear how recipes turned out for others! Refrigerate or prepare sandwiches now. Save my name, email, and website in this browser for the next time I comment. Done. I like something sweeter, or a nice smoky sauce, about 500g shaved deli roast beef, cut into strips, Reader Survey and Amazon Giveaway: January 2017. So I did cut my beef in half and cooked on high for 3 to 4 hours. Let me know if you’re still having issues. Step 2. Step 1. Cover and cook on low for 8-10 hours or until meat is tender. In a medium bowl, mix the barbecue sauce, orange preserves, mustard, brown sugar and onion. Tonight we used Grandville’s Gourmet Cajun BBQ Jam.These are so rich, flavorful and simple you’ll love it and … Thank you so much for sharing it! This one is no-fail. I seem to have a lot of those days lately… lol, You are doing an awesome job with so much going on girl. These easy barbecue beef sandwiches are made with a tender chuck roast slow-cooked to perfection. Cut roast in half and place in a 3- or 4-qt. Get my secrets for meals that bring your family to the table! Anyone else with me? First off, I didn't have time to wait 10 hours to eat. I guess you could say every slow cooker recipe is a crowd-pleaser. Thanks so much Ann! A yummy French dip! Mix the drained meat and BBQ sauce. Pull some of the bread out of the halves (save for later). 3 lb. I've used it for both beef and pork. Tangy, sweet, and ready in under 30 mins because you get the beef ready while the sauce is simmering. 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