Soft and chewy peppermint flavored sugar cookies dipped in white chocolate and covered with colorful peppermint candy, it’s the perfectly festive Christmas cookie recipe! Your email address will not be published. Grandmarecip is a great resource to find the BEST old school recipes from our grandma's. These sugar cookies utilize a standard dough tinted red, although this is totally optional, and then a quick chocolate dip followed by a peppermint sprinkle. I ran so short on time somehow this year! Mix some red luster powder with a solvent and “paint” the stripes on the cookies. Set aside. Made with soft cut out sugar cookies and candy cane Hershey’s Kisses, this recipe is perfect for when you don’t have time to bake from scratch and decorate. The cookies may look a little puffy when you take them out of the oven but they will fall off a little when they cool.Take them out of the oven and let them cool on a baking sheet for 4-5 minutes before putting them on a wire rack to cool completely. Tasty Dessert Recipes + The Best Desserts List. Peppermint can be a super tricky flavor to work with … Make a batch of royal icing. A nice change from all the classic cookie recipes and they’re easy to make. Dust surface and coat your rolling pin … If you haven’t tried “drop” sugar cookies you’re missing out! Add your egg and egg white, vanilla, and peppermint and continue mixing it until it is well combined and then slowly sift in your dry ingredients. HOW TO MAKE PEPPERMINT SUGAR COOKIES. In a separate, smaller, bowl, combine flour, baking powder and salt. Save my name, email, and website in this browser for the next time I comment. Add egg whites and extract and mix well (mixture will look grainy). As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Add … This recipe makes 2 dozen large cookies but be prepared for a second or third batch because you’ll need backups after this first one disappears. Form dough into 1/2 inch balls and arrange on cookie sheet. Preheat the oven to 350°F (180°C). Add the flour mix, alternately with the milk, to the butter mixture, mixing until well blended. Then coat the cookies with it and allow them to dry for 24 hours. The ideal thickness to roll your dough is 1/4 inch. Why did my cookies come out hard? Very impressive recipe. Arrange cookies on a baking sheet and bake for 12-15 minutes, or according to package instructions. Attach the paddle attachment to your stand mixer and cream together your butter, shortening, and sugar until it is perfectly fluffy. Add the egg and vanilla. These Mini Rose Cheesecakes are so lovely for Valentine’s Day and are flavored with rose water! With mixer running, slowly add in dry ingredients and mix just until combine. Gently roll into a ball, then place the balls on the baking sheet.Bake cookies for 7-9 minutes. Add the sugar and softened vegan butter to the mixing bowl. 2 3/4 cups (358g) all-purpose flour1 teaspoon baking soda1/2 teaspoon baking powder1/2 teaspoon of salt1 cup (224g) unsalted butter, at room temperature1 cup + 2 tablespoons (233g) of granulated sugar2 tablespoons (28g) light brown sugar1 large egg1 teaspoon vanilla extract1 teaspoon of mint extract1 1/4 cups (211g) white chocolate chips6 tablespoons of crushed mint. Transfer dough to an airtight container and refrigerate 2 hours. Combine 3/4 cup sugar, butter, egg, vanilla and peppermint flavoring in bowl; beat at medium speed, scraping bowl often, until creamy. Seriously, I’ve never seen one easier. Set aside.Combine flour, baking soda, baking powder and salt in a medium bowl and set aside.Beat butter and sugars together in a large mixing bowl on medium speed until light in color and fluffy. Unlike many sugar cookies recipes, this one is a drop cookie recipe. In a mixer, cream together the butter and sugar. With delicious crushed peppermint, rich fudgy frosting, and a sugar cookie base, these Christmas cookies are simply amazing! Make Cookies: Cream together butter and powdered sugar until smooth, about 1 minute. If you’re headed to a holiday party or just love baking during the holidays, try this homemade Christmas cookie recipe. Mix on high until fluffy. There are three steps for making these peppermint striped sugar cookies. 1 - Pillsbury Ready-to-Bake Sugar Cookies - 24 count. But I also wanted it for making a childhood favorite, peppermint candy cane cookies. STEP 2. Pre-heat oven to 350 degrees, or to the temperature on your sugar cookie package's instructions. (Repeat dipping glass into sugar and flattening cookies.) What easy Christmas sugar cookies! Best part was the dough doesn't stick to the counter or the cutters. In a large mixing bowl, beat butter with an electric mixer on medium speed for 30 seconds. Now you're ready to roll. These dark chocolate and cherry oatmeal cookies are your favorite old-fashioned oatmeal cookies, even better! These white chocolate sugar cookies with peppermint royal icing just scream Christmas, but one thing I love about these cookies is that you can swap the extract for any flavor to fit any holiday or season. Shape the cookie dough into 1 inch balls. We are so excited for Christmas and have been shopping and wrapping presents galore. I used it with my students in foods class and I've had more guests in my room for a sample than ever before!! 1. If you’re looking for a quick solution for the holidays, this is the best Christmas sugar cookie recipes out there! 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