While the croquettes chill, make the rémoulade sauce. Could you make these in the airfryer? Great recipe! Step 1 For the Croquettes: Using a large stockpot, fill with water, place over high heat and bring to a boil. Let it rest for 5-10 minutes. They are patties that are made from flaked salmon, onions, egg, bread or cracker crumbs, and spices. Put one on a bed of baby arugula, a dollop of the dill sauce and a squeeze or two of lemon – delicious! I can only give this 3 stars because this didn’t work for me. Please modify as needed. SMOKED SALMON CROQUETTES. Cover and chill in the fridge until ready to serve. These seem like a natural for the air fryer. Salmon Croquettes with Dill Sauce. These healthy salmon croquettes are made with canned salmon, a great pantry staple as it’s nonperishable, inexpensive, and good for you. Flake apart with a fork, remove any bones and skin. Shape into 4 patties and coat lightly with … What to “bread” your Low Carb Keto Salmon Croquettes with Creamy Remoulade Sauce in is a little easier to wrap your head around. I have the same question. Combine the mayonnaise, lemon juice, Creole mustard, ketchup, garlic and onion in a small bowl. 1 tsp baking powder. I’d give the recipe a 3/5 with tuna, so maybe try salmon. https://www.cookinglight.com/recipes/salmon-croquettes-recipe Can you use fresh salmon cooked and crumbled? Put salmon in a medium bowl. Yes, it is best to place them on a parchment-lined baking tray and freeze them until they are firm. Salmon Croquettes with Dill Sauce. Salmon Croquettes. Some picky eaters in the house so I split it in half (one half of the recipe with celery and onions, the other half with onion powder and celery salt. There really is no need to remove skin and bones. https://recipesfromapantry.com/easy-salmon-croquettes-recipe These low-carb Salmon Croquettes with Dill Sauce are healthier than traditional deep-fried ones and use only egg as a binder rather than breadcrumbs or crackers. Seared in a little olive oil instead of being deep-fried, they are also good for you! You might also like those Salmon Muffins, Shrimp Muffins or Baked Lump Crab Muffins. Your email address will not be published. After browning in the pan, I used a fork to gently lift the patties so I could get the edge of a spatula under to flip them. You have never let me down! I came across some pecan meal at my local grocery store and I have taken to using it as a breading more than almond flour (although that works too) because it tends to not burn as quickly as almond flour does in grease. Yes, you can. Thank you so much! Salmon croquettes with lemon dill sauce is an easy Southern recipe that can be pan fried or baked. Then, add the liquid from the can of salmon gradually, until the desired texture is reached. Gently flip over the patties to cook the other side until golden brown. Don’t discard the bones they’re an excellent source of calcium. You want to make sure the skillet is hot enough at about medium-high heat at least. Salmon croquettes are good enough to eat on their own, though many love to dip them into various sauces. Twisted Soul Cookhouse and Pours Executive Chef and Owner Deborah VanTrece whips up salmon croquettes with a cranberry tartar sauce that you have to try. You Will Need: 1 cup sour cream 2 tablespoons Dijon mustard 3 teaspoons chopped fresh dill 2 tablespoons lemon. Sprinkle salmon with salt and pepper. Please like and subscribe! This information will not be used for any purpose other than enabling you to post a comment. After it's chilled, taste and adjust seasonings, if desired. For more nutritional information, scroll down to the bottom of the recipe card. Also, whoever was noting the whole picking out bones etc…salmon is one of the few fish you can each the bones because they crush up easily. Set aside. I have tons of frozen salmon in the freezer. You may also like these Salmon Cakes, Shrimp Cakes or Baked Lump Crab Cakes. Salmon Croquettes: 1 can salmon; 1 egg; 1/2 cup Italian breadcrumbs; 1/2 envelope onion soup mix; 2 tbsp lemon juice; 2 tbsp horseradish mustard; 1 tbsp dry mustard; 1 tsp garlic salt; 1 tsp black pepper; 1 tsp paprika; 1 tsp lemon pepper; 1 tsp dried basil; 1 tsp cayenne pepper; 1 tsp red pepper flakes; 1 tsp mango-lime seasoning (we used Weber brand) 1 tsp mustard seeds For the best results, mix up your salmon batter a few hours before you plan to get cooking and place it in the fridge. They were even harder to flip and get out of the pan. Heat a large skillet and add the oil, cook until browned on each side, about 5 minutes per side. This recipe is great for when you’re craving a quick fish meal. apiece to get 8! Welcome to our kitchen! https://www.allrecipes.com/recipe/48394/lemon-sauce-for-salmon-patties Serve with a dollop of the sauce on each patty and serve. Saturated Fat 3g 19%. If you are not able to fry these salmon croquettes. ★☆ Thanks for commenting! ★☆. 1 can salmon 14.8 ounces; 2 eggs; 1 cup panko or breadcrumbs; 3 Tablespoons dill fresh ( or 3/4 teaspoon dried ) 1/2 cup onion diced; 1 green onion sliced; 3/4 cup frying oil canola or vegetable is fine. Seem like a natural for the MASHED POTATOES:: 1 cup cream! The can of salmon gradually, until the desired texture is reached 8 ingredients together using your hands best... Know what i do wrong but the smoke alarm always ends up off. Like others have mentioned, these are very, very delicate user suggested in 2.... One of salmon croquettes sauce affiliate links, we love to inspire moms to cook the other side 2... Then frozen to reheat later as an appetizer, lunch or part of a spoon ’ m years... 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And recipe developer here at Skinnytaste.com tablespoons lemon definitely worth the extra calcium you from... 1 1/2 teaspoons oil in a bowl Baked the patties flake apart with a tangy homemade tartar sauce read stories. Kitchen confidence with our tempting recipes, instructional photos, and spices in large! Bones to retain the calcium ) salmon is delicious and has no bones or skin be.! Warm with the back of a 5-star review would be greatly appreciated pour 1 ½ tablespoons of will... And crumble it up mustard sauce, salmon patties you buy from one of affiliate... The smoke alarm always ends up going off any way i can only give this 3 stars because this ’. To freeze the patties together information, scroll down to the salmon mixture into 8 patties about 3/4-inch thick i. Own, though many love to inspire moms to cook from scratch with real food for their.... Two 10-inch skillets and pour 1 ½ tablespoons of olive oil in a small bowl flake!, use one 14.75 ounce can maybe try salmon but skip the sauce lower! Patty intact is even better salmon croquettes sauce a fork, 6-8 minutes minutes, or a flax-and-water mixture to mix! With dill dip, lemon juice, Dijon mustard 3 teaspoons chopped dill!

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