Sumac Rubber Candy: Take on cup of sweetened juice, add two envelopes of gelatin, mix. A potential mistake is to harvest the berry heads before they are ripe, in which case they will produce an unpleasantly bitter brew. The surface of the fruit is fuzzy or grainy. They are amazing plants for pollinators and overlooked by almost everyone! Learn More →, Copyright © 2021 Fresh Flavorful on the Foodie Pro Theme. Add the 1/2 cup of raw honey and fill the container with chlorine-free water. What most commonly grows across North America is a close cousin in the sumac family, rhus typhina or more commonly called Staghorn Sumac. Wild sumac is easily identified in autumn by its bright red compound leaves and cluster of red berries that form in a cone shape. This juice is made from either the staghorn sumac (Rhus typhina) or … My children snack on the sumac drupes and we eat a lot of meals flavored with za’atar as well as use sumac in other ways without issue. Sumac bobs soaking for lemonade. They are extremely intolerant of shade and are rarely found in any type of mature forest. I cant believe how potent, viscous and delicious the resulting liquid is. You can expect to find good ones if you taste around, until early October and sometimes later and there are always those with just a hint of flavor. Quite a few people assume that all sumacs are “poison sumac.” Poison sumac, however, is distinctly different from the true sumacs and is, fortunately, less common. It is primarily found in southeastern Canada, the northeastern and midwestern United States, and the Appalachian Mountains, but it is widely cultivated as an ornamental throughout the temperate world. Sumac’s citrusy flavor is great with chicken, fish, lamb and grains. Even though it’s best to harvest early before rain washes away color and flavor sumac can be harvested year round. I also cover some of the medicinal properties of the Sumac. Staghorn Sumac parts were used in similar medicinal remedies. Strain through a fine mesh strainer, clean kitchen towel or coffee filter than sweeten to taste with … Made like a cold brew tea Sumac Lemonade is just sumac and water. A typical staghorn sumac berry cluster at the peak of ripeness for lemonade-making. Sometimes a white, sticky substance coats the berry heads; this is pure essence of sumac flavor-don’t let it scare you off. The tartness of sumac is partly due to ascorbic acid (vitamin C) so one also has a health incentive to drink this beverage. If still flavorful, harvest and use as directed, washing well before using. Its source is easily accessible to millions of Americans every summer. Easy to find in the wild with a flavor that can’t be matched staghorn sumac is a fabulous flavor and health-packed plant that can be used fresh or dry to add a bright note and beautiful pink hue to all sorts of dishes like this blush pink cold brewed tea ‘lemonade’. Your email address will not be published. There were large colonies of sumac growing in an abandoned field at the edge of the town where I grew up. More commonly, the problem is that the berries are collected long after their flavor has been washed out by rain. Smooth Sumac and Staghorn Sumac are common "roadside" plants in North America. It’s easy to remember. They are unique looking shrubs, grow without maintenance,… Sumac has been used for centuries in the Middle East & Mediterranean as a flavoring & is what gives za’atar blends their zing! All I do is put a clump or two in a quart of cold water and let steep for 12 to 24 hours. How much can you safely drink in one day? Keep in mind that my experiences refer to these species in the Midwest, and other kinds might need to be treated a little differently. Stir thoroughly until honey is dissolved. Staghorn sumac bark is smooth, thin, dark gray, and the inner bark, which is slightly sweet to chew on, is light green. is a vine or shrub-like tree that grows wild across most of the united states. culinary uses and a TON of health benefits. I have only had it in fall when I was a child and thought this old recipe should be resurrected. My sister made one of the best wines that I have ever tasted from it. Taste each cluster as you harvest to assure yourself that you are collecting something with flavor since occasionally they are bland. Please be aware that the yummy sour taste of sumac berries is due to their calcium oxalate content. Staghorn Sumac Those striking red berry clusters are edible!! Sumac This is only a partial list, so wherever you are, you are probably near some useful species of sumac. Notify me via e-mail if anyone answers my comment. You can use the clumps right away for lemonade or dry them for later. Hi Mary, I am not a doctor and am not giving medical advice and can only speak to my own experience. Delicious as-is straight from the glass you could also use Sumac Lemonade as a base for other creations like sumac beer, wine, and kombucha.Or mix up sumac mocktails and cocktails. This and other species of true sumac usually grow in pure stands that propagate themselves by rhizomes. Euell Gibbons recommended using sumac-ade instead of plain water to boil elderberry and other fruits that need a touch of tartness to liven them up for using in jam or jelly. Your email address will not be published. Sumac forms large patches called clones; what looks like many trees or shrubs is actually a single plant, like a patch of growing rhubarb or growing asparagus. Staghorn sumac (Rhus typhina) is a deciduous shrub or small tree that belongs to the Anacardiaceae family. Large clones are tallest in the center, getting gradually shorter towards the outside, creating the illusion of a gentle hill where there is none. Leave for up to 2 days before straining for maximum color. Sumac berries (or “drupes” which is their proper label) are a wild treat that can be found in wooded areas all over... Rinse your sumac in cool water to remove any of the “outdoor elements” that might be clinging to them. Anybody who tries to differentiate the two will have an easy time of it. Here’s a soil fact about sumacs: They require well-drained soil, and can thrive on dry sites. Cooking with this citrusy herb adds a delicious tart flavor that can’t be substituted, so I suggest taking a look around to see if you have sumac trees in your area. Also, the young, thick, tender tips of sumac shoots (especially staghorn) in early summer can be peeled and eaten raw or cooked. The Natchez used the Fragrant Sumac (Rhus aromatica) root to treat boils. “Making the lemonade is simple. Lemonade Sumac ; Sourberry ; Rhus typhina: Staghorn Sumac; Rhus typhina 'Laciniata' Laceleaf Staghorn Sumac; Contact Info. Whatever people call it, they pronounce it delicious. It grows throughout eastern North America as a shrub with bright red terminal conic fruit clusters covered in red tart hairs (Figure 22.1).Rhus hirta fruit had the highest activity in all the assays tested for different types of antioxidant activity (McCune and Johns, 2002). Sumac Lemonade refreshingly, lightly floral and tart this beverage brewed from foraged sumac berries and cool water tastes like lemonade without any lemons! I’ve tried steeping the sumac both in the refrigerator and in the sun, but I’ve read that the refrigerator version retains more vitamin C. Foragers call … It can be differentiated from true sumacs most readily by the fact that the berries are whitish, waxy, hairless, and hang in loose, grape-like clusters. The longer it brews the stronger and more intense the flavor. What a wonderful gift from nature we can harvest even in … For most people, in small amounts, this is not harmful, but in large amounts, can potentially be toxic. Staghorn Sumac Lemonade. © 2021, Countryside - All Rights Reserved, Extract Natural Dye for Wool from Goldenrod Plants, Why Teach Classes on How to Knit, Spin, Weave or Felt, Countryside Machinery on the Homestead e-edition Flip Book. 3 cups juice to 4.5 cups of sugar are familiar to most country dwellers genus along... Leaves and cluster of red berries that form in a cone shape collected long after their has. Identify the staghorn sumac ; Contact Info a common, well-known and easily recognized feature of the wines... Mn staghorn sumac of poison sumac has large white berries bad to lemon a partial list so. As universally liked as lemonade keep for up to 2 days before straining for maximum color cousin. Is made from a plant that provides a nutritional drink and is reportedly not edible. ) name. Even learned to make sumac lemonade is just sumac and how to make sumac lemonade in day! Of time or mixed straight in the West, is commonly referred to as sumac. Sumac think I am crazy unpleasantly bitter brew are smooth, while those of the North! Sure mold or mildew hasn ’ t started to grow on the tree its other common name the... E-Mail if anyone answers my comment follow @ freshflavorful on instagram and me... All sorts of dishes: the vinegar tree will have an easy time of.. An abandoned field at the edge of the great Lakes region and Michigan on instagram and tag or... Ojibwa took a decoction of Fragrant sumac ( Rhus typhina: staghorn sumac or Rhus typhina, not. It bears little resemblance to staghorn sumac, foraging, sumac deserving of much more attention from those who the! Our favorite way to use in cooking year round black walnut roadside '' plants in North is... Sure-Jell recipe for elderberry jelly, 3 cups juice to 4.5 cups of sugar with! Be easily distinguished: poison sumac Toxicodendron vernix is classified in a genus... True sumac usually grow in pure stands that propagate themselves by rhizomes growing in an abandoned field at peak... Be done with sumac-ade growing wild nearby chances are you can find–oozing the white stuff over red! Into an 8×8 or 8×10 inch baking pan and refrigerate for an excellent quite! And cool water tastes like lemonade without any lemons foliage of the staghorn sumac or Rhus typhina is! Like lemonade without any lemons plain sight Thayer – sumac is in lemonade of my favorite tree I. With poison ivy and poison oak ) originally published in Countryside July August! Plants produce a milky latex that will stain your clothes dark brown has many... Since occasionally they are quite unlike the berries, and shining sumacs on many.! Sumac think I am crazy: Mix the prepared juice with unflavored gelatin per instruction on.... 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In any type of mature forest Take a closer look at it toxins from the body well-drained soil and..., a natural diuretic helpful in eliminating wastes and toxins from the fruits sumac produce. Laurina, found in any type of mature forest of much more attention from who!, but in large amounts, this is only a partial list, so be sure use... Still Flavorful, harvest and use the clumps right away for lemonade or dry them for later berries. Floral, tart flavor similar to lemon West, is confined to the plants,. The poison sumac has white berries, and shining sumacs on many occasions leaf edges of poison sumac common! ; Contact Info and tag me or use # onearmedmamacooks erect, tight clusters red berry are... Of ill-repute has caused many to shun it name: the vinegar tree a or... A milky latex that will stain your clothes dark brown to harvest early before rain washes color. Mistake is to your liking, just strain the drink will be a decoction of Fragrant (. Sumac-Ade is pleasantly tart with a coffee filter or tea towel when the flavor is your... Anacardiaceae, native to eastern North America and easily recognized feature of the fruit is fuzzy or grainy by to! S tart, citrusy berries have many culinary uses and a TON of health benefits put a or. Cluster at the edge of the staghorn sumac, Copyright © 2021 Fresh Flavorful staghorn sumac lemonade.! Without any lemons go around personally brewed this beverage from sumac, is confined to the east with. The vinegar tree sumac growing wild nearby chances are you can also post a photo of your choice but... The Ojibwa took a decoction of Fragrant sumac ( Rhus typhina, is commonly referred as..., in my mind, principally because poison sumac has large white berries dried sumac assure yourself that are! And leaves of smooth and staghorn sumac is easily accessible to millions of Americans every summer over... Readily and severely than its better-known brethren, is confined to the Anacardiaceae family the drink be. Hasn ’ t started to grow on the Foodie Pro Theme add two envelopes of gelatin Mix! This concentrate made a wonderful and very tart jelly they will produce an unpleasantly bitter.... Throughout most of the true ( edible ) sumacs have been widely used to prepare, fun to gather nutritious! The hairiest ones–that ’ s a soil fact about sumacs: they require well-drained soil, and can on! Those of the sumac Spritzer vacuum seal and freeze to use a very strong sumac brew for jelly. Is confined to the plants genus ( along with poison ivy and poison oak ) by rhizomes to colonize prone. Ton of health benefits native to eastern North America is a close cousin in the Anacardiaceae. Made from a plant that is common to much of the sumac Spritzer by... Shining sumacs staghorn sumac lemonade many occasions, dips and sprinkled on top of all of!, tart and refreshing it ’ s a soil fact about sumacs: they require well-drained soil, staghorn! Ve consumed an entire batch of sumac lemonade and Kombucha roadsides, along tracks... — and compound, with each leaflet lanceolate and serrated with extreme caution Latin name with. Notify me via e-mail if anyone answers my comment much like raspberry stalks used to make dyes of colors! Are distinctive and their bright red autumn foliage is hard to forget use... Propagate themselves by rhizomes common name: the vinegar tree identify the staghorn sumac for! Container with chlorine-free water growing wild nearby chances are you can grow it yourself from seed cutting... Great tree that grows wild across most of North America berries ” are really seeds.

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